Gâteau aux pommes

Gâteau aux pommes

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Gâteau aux pommes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gâteau aux pommes is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Gâteau aux pommes is something that I've loved my entire life.

Many things affect the quality of taste from Gâteau aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau aux pommes is 8 pers. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Gâteau aux pommes using 11 ingredients and 9 steps. Here is how you cook it.

Gâteau vite fait et excellent 😊
#dessertsdefete
🎄😉

Ingredients and spices that need to be Get to make Gâteau aux pommes:

  1. 75 gr farine
  2. 120 gr sucre en poudre
  3. 100 ml lait
  4. 2 cc levure chimique
  5. 1 pincée de sel
  6. 2 oeufs
  7. 100 ml huile
  8. garniture
  9. 3 pommes golden
  10. 1 sachet de sucre vanillé
  11. 100 gr beurre fondu

Steps to make to make Gâteau aux pommes

  1. Allumer le four sur 210 degrés
  2. Dans un bol mélangez la farine, la levure, le sucre, le sel
  3. Ajoutez le lait, l'huile, les œufs et mélangez bien 🥚🥛😊
  4. Epluchez les pommes, évidez les et coupez les en quartiers 🍎
  5. Posez le moule a manqué sur la grille du four, versez y la pâte, puis disposez joliment les quartiers de pommes sur la pâte. Soupoudrez de sucre vanillé 😊
  6. Faire cuire 25 mins à 210 degrés
  7. Retirez le gâteau du four, arrosez le avec les 100 gr de beurre fondu et continuez la cuisson 15 mins 😁
  8. Sortez du four, laissez 10 mins avant de démouler
  9. Se déguste tiède ou froid

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Gâteau aux pommes. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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