Crevettes sautées à ma façon

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Crevettes sautées à ma façon. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Crevettes sautées à ma façon is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crevettes sautées à ma façon is something that I've loved my whole life.

Many things affect the quality of taste from Crevettes sautées à ma façon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crevettes sautées à ma façon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crevettes sautées à ma façon is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crevettes sautées à ma façon estimated approx 25 minutes de préparation.

To begin with this recipe, we must prepare a few components. You can have Crevettes sautées à ma façon using 9 ingredients and 3 steps. Here is how you cook that.

Voilà encore une recette rapide à réaliser et réconfortante à déguster.
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Ingredients and spices that need to be Get to make Crevettes sautées à ma façon:

1. 200 grammes crevettes décortiquées 🍤
2. 2 petits poivrons de couleur différente🫑 🌶
3. 1 petite tomate 🍅
4. 1 citron vert 🍋
5. 40 / 45 feuilles de basilic maison 🌿
6. 30 grammes parmesan
7. 1 gousse d’ail 🧄
8. Huile d’olive 🫒
9. Gros sel 🧂

Instructions to make to make Crevettes sautées à ma façon

1. On peut laisser les crevettes en l’état ou les trancher en deux. On tronçonne délicatement les poivrons comme la tomate. On presse le jus d’un demi citron vert.
   On met le wok à feu 5-6, on le badigeonne d’huile d’olive. Et on verse le tout. On sale avec modération. On remue de temps à autre, avec légèreté.
2. Pendant que cela cuit, on prépare le pesto d’accompagnement. Dans un mortier, on place les feuilles de basilic, on tranche la gousse d’ail en deux (retirer l’éventuel germe vert), on râpe du parmesan, on verse le jus d’un demi citron vert, on mouille d’huile d’olive et on sale. Puis, à l’aide d’un pilon, on broie autant que possible.
3. Quand ça semble prêt, on regarde où en est la cuisson. Si on estime que le tout est trop liquide, on force le feu (8-9) pendant 2, 3 minutes.
   Et puis, c’est fini.
   On pose la préparation chaude dans une assiette creuse, puis on la couvre du pesto froid. Miam.

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Crevettes sautées à ma façon. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!