Moelleux pralin et sa compotée de pommes framboises

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Moelleux pralin et sa compotée de pommes framboises. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moelleux pralin et sa compotée de pommes framboises is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Moelleux pralin et sa compotée de pommes framboises is something which I've loved my entire life.

Many things affect the quality of taste from Moelleux pralin et sa compotée de pommes framboises, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moelleux pralin et sa compotée de pommes framboises delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moelleux pralin et sa compotée de pommes framboises is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moelleux pralin et sa compotée de pommes framboises estimated approx 40 mn.

To begin with this particular recipe, we have to first prepare a few components. You can cook Moelleux pralin et sa compotée de pommes framboises using 15 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Moelleux pralin et sa compotée de pommes framboises:

1. Moelleux pralin
2. 100 g pralin
3. 35 g d’huile de tournesol
4. 35 g d’huile de colza
5. 3 oeufs
6. 50 g sucre
7. 30 g farine
8. 40 g noisettes en poudre
9. Compotée :
10. 1 pomme
11. Framboises
12. 40 g farine
13. Sucre
14. Eau
15. 30 g crème fraîche entière

Steps to make to make Moelleux pralin et sa compotée de pommes framboises

1. Pralin :
2. Faire fondre le pralin avec l’huile au bain marie
3. Montez les œufs et le sucre y batteur jusqu’à ce que le mélange soit mousseux. Ajoutez le pralin puis la farine et la noisette en poudre. Mélangez bien
4. Versez dans les moules individuels, préalablement beurrés. Cuisez en vapeur pendant 15 minutes
5. Compotée de pomme framboise :
6. Épluchez la pomme et taillez en petits cubes
7. Mettez dans une casserole mouillez avec de l’eau et ajoutez un peu de sucre. Portez à ébullition puis laissez cuire tout doucement. En fin de cuisson ajoutez les framboises retirez du feu et laissez refroidir.
8. Dressage:
9. Servez les moelleux tièdes accompagnés d’une cuillère à soupe de crème fraîche et de compotée de fruits

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Moelleux pralin et sa compotée de pommes framboises. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!