Banana bread dattes/coco et graines de courge

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Banana bread dattes/coco et graines de courge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook Banana bread dattes/coco et graines de courge using 11 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Banana bread dattes/coco et graines de courge:

1. 50 g dattes dénoyautées
2. 2 bananes bien mûres
3. 80 g purée d’amande
4. 2 œufs
5. 2 cuillères à soupe lait d’amande
6. 2 cuillères à soupe coco râpée
7. 1 cuillère à soupe d’amande en poudre
8. 60 g farine de maïs
9. 20 g farine de blé
10. 1/2 cuillère à café poudre à lever
11. Quelques graines de courge à doser selon les goûts de chacun

Steps to make to make Banana bread dattes/coco et graines de courge

1. Commencez par préchauffer votre four à 180 degrés,
2. Hachez très finement vos dattes et réserver,
3. Écrasez vos bananes dans un saladier afin d’obtenir la consistance d’une purée,
4. Ajoutez à vos bananes tous les ingrédients liquides (purée d’amande, œufs, lait d’amande), Mélangez le tout et ajoutez-y les ingrédients secs, (Coco râpée, graines de courge, dattes, farine de maïs, farine de blé, poudre à lever et poudre d’amande.
5. Une fois le mélange homogène, versez la préparation dans un moule à cake tapissée de papier cuisson et enfournez pour 35 à 40min
6. Le petit ➕: avant cuisson vous pouvez également rajouter quelques amandes entières pour la décoration.

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