Chausson aux pommes géant

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Chausson aux pommes géant. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chausson aux pommes géant is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chausson aux pommes géant is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chausson aux pommes géant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chausson aux pommes géant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chausson aux pommes géant using 6 ingredients and 5 steps. Here is how you cook it.

Parfait au goûter ou pour un brunch

Ingredients and spices that need to be Prepare to make Chausson aux pommes géant:

1. 1 kg pommes
2. 20 Gr beurre
3. 20 Gr sucre en poudre
4. 1 pâte feuilletée
5. 1 c à soupe de lait
6. 1 jaune d’œuf

Steps to make to make Chausson aux pommes géant

1. Peler les pommes et les couper en lamelles. Dans une sauteuse faire fondre les pommes avec le beurre et le sucre. Remuer régulièrement jusqu’à ce que les pommes soient confites. Laisser les refroidir après avoir enlever le jus de cuisson.
2. Étaler la pâte feuilletée sur une plaque de four avec du papier cuisson. Repartir les pommes sur une moitié en laissant une bande vide tout autour.
3. Refermer le chausson en rabattant la moitié et bien appuyer sur les extrémités pour le fermer.
4. À l’aide de la pointe d’un couteau,faire des décorations sur le chausson (attention de pas percer la pâte)
5. Avec un pinceau, étaler le jaune d’œuf mélangé au lait, sur le chausson et enfourner 25 mm à 190 degrés, il doit être doré et déguster tiède.

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So that is going to wrap this up with this exceptional food How to Make Super Quick Homemade Chausson aux pommes géant. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!