Tuiles a la noix de coco

Tuiles a la noix de coco

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Tuiles a la noix de coco. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tuiles a la noix de coco is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tuiles a la noix de coco is something which I have loved my whole life.

Many things affect the quality of taste from Tuiles a la noix de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuiles a la noix de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuiles a la noix de coco is 8 tuiles. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Tuiles a la noix de coco using 6 ingredients and 6 steps. Here is how you can achieve that.

Voici une recette de tuiles mais au lieu des amandes j'ai voulu essayer la noix de coco râpée. Et toujours en quête de "Healthy Food", je remplacerai la moitié du sucre blanc par du sucre de fleur de Coco, moins important en indice glycémique.

Ingredients and spices that need to be Prepare to make Tuiles a la noix de coco:

  1. 2 blancs d’œufs
  2. 25 g sucre de fleur de coco
  3. 25 g sucre blanc
  4. 50 g beurre fondu
  5. 50 g farine
  6. 50 g noix de coco râpée et un peu plus pour la déco

Instructions to make to make Tuiles a la noix de coco

  1. Préchauffer le four a 180°C.
  2. Fouetter les deux sucres avec les blancs d’œufs jusqu'à obtenir une mélange homogène, on peut utiliser le batteur électrique (attention on ne veut pas de meringue).
  3. Ajouter alors le beurre fondu et la farine et la noix de coco en remuant, on doit obtenir une pâte épaisse, lisse et coulante.
  4. Chemiser une plaque de papier sulfurisé, et y déposer une demi cuillère à soupe de pâte, puis étaler en un cercle avec le dos de la cuillère.

    Il faut faire assez vite car la pâte va changer de consistance en reposant, et sera plus difficile à étaler.

    Saupoudrer d'un pincée de noix de coco et enfourner pendant 10 minutes.
  5. A la sortie du four, prélever les tuiles avec une spatule et les poser de suite sur un rouleau à pâtisserie ou une bouteille en verre pour leur donner la forme caractéristiques des tuiles.

    Laisser prendre quelques secondes avant de les retirer du rouleau.
  6. Servir tièdes (c'est bien meilleur !!)

As your experience as well as confidence expands, you will certainly find that you have more all-natural control over your diet plan and adjust your diet regimen to your personal tastes gradually. Whether you intend to serve a dish that makes use of less or more active ingredients or is a bit basically spicy, you can make easy adjustments to attain this goal. Simply put, start making your dishes on time. When it comes to standard food preparation abilities for newbies you do not require to learn them however only if you grasp some basic cooking methods.

This isn't a full guide to fast and very easy lunch dishes yet its good something to chew on. With any luck this will get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that is going to wrap it up with this special food Simple Way to Make Favorite Tuiles a la noix de coco. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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